Peach and Berry Cobbler

Peach and Berry Cobbler

This peach and berry cobbler recipe is made in an old-fashioned Dutch oven and cooked on the Big Green Egg. Peach and Berry Cobbler 2014-03-30 09:17:23 Write a review Save Recipe Print Ingredients 16 ounces of sliced peaches 18 ounces blackberries 18 ounces raspberries 1 teaspoon cinnamon 1/4 cup sugar Dough Mix 2 1/4 cups Bisquick 1/4 cup sugar 1/2 stick butter 1/2 cup milk Instructions Mix dough ingredients into a clumpy mix. In your Dutch oven, add the fruit. Mix well and top with the dough clumps. Sprinkle with cinnamon and sugar. Put lid on Dutch oven and bake at 350 F for 45 minutes. Let rest and serve with vanilla ice cream or whipped cream. Outdoor Cooking in the Elements...
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